Dating customs elizabethan era updating dataset in c
By the early sixteenth century laborers found they could demand more money and better working conditions.
For the first time it became possible for some enterprising peasants to take over the lands made vacant by the plague and become landowners themselves.
They farmed the land: about one-third of the land solely for the lord; a portion to support the local church; and the rest for their own use.
Their daily lives were regulated by the seasons, and they tended to work from sunup to sundown, rarely traveling beyond their own village.
So many people died that many villages were left without lords, fields were left without farmers, and children were left without parents.
These businesspeople thrived in the cities and often served in the urban government.
In the filthy, crowded neighborhoods of the poor, raw sewage (waste matter) ran through the streets. Laborers who came to London from the country frequently failed to find jobs.
Homeless, they wandered in search of a way to feed themselves.
Many peasants lost their livelihoods when the lands they had farmed were fenced off for sheep.
They moved to the cities, which were prospering because of the new cloth industry and the other growing trades.